Deli Turkey Lettuce Wraps
I used to make these during my training days when I worked at a restaurant in Hawaii. They're low-fat, low-carb, high-protein, quick and delicious—a great choice before or after a workout. —Duncan Omarzu, Astoria, New York
Ingredients
- 2 teaspoons olive oil
- 1/2 medium red onion, thinly sliced
- 6 ounces sliced deli turkey, coarsely chopped
- 6 cherry tomatoes, halved
- 2 teaspoons balsamic vinegar
- 6 Bibb or Boston lettuce leaves
- 1/2 medium ripe avocado, peeled and cubed
- 1/4 cup shredded Swiss cheese
- 1/4 cup alfalfa sprouts, optional
