North America
From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.
Chipotle Pea Spread
"I've always loved to cook. I also love hummus and bacon, but needed to make something green for this contest. It took a few tries to come up with a recipe everyone loves. Hope you do, too!" —Frances "Kay" Bouma, Trail, British Columbia
Lemony Shrimp & Snow Pea Pasta
This pretty pasta is a family favorite —the kids love the light lemony flavor and I love that they devour...
Southwest Turkey Casserole
Maria Luisa Reyes of Bastrop, Texas writes, “When I was small, my mother and stepfather—who was head cook for an...
Contest-Winning Black-Eyed Pea Salad
This is a wonderful recipe to serve any time of the year, but it's especially good with ripe cherry tomatoes...
Spanish Rice with Chicken & Peas
My mom made this juicy chicken and rice for us every Wednesday. I still make it for my hubby. It...