North America

From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.

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Spicy Fajita Chili

You’ll want to serve this with rolls or cornbread to soak up every delicious drop. Like more heat? Just use spicier versions of V8 juice and chili beans.—Cathy Bell, Joplin, Missouri

Tortilla-Salsa Meat Loaf

I’m asked to make this recipe at least once a month during the winter, especially for birthday dinners. My guests...


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Matthew’s Best Ever Meat Loaf

This is comfort food at its best. Mushrooms, beef stock, tomato paste, Worcestershire and soy sauce help boost the meaty...


Heartwarming Beef & Pork Chili

Loaded with both beef and pork, this chili is extra meaty. I keep it mild so it's easy on sensitive...


Ground Pork Taco Salad

Even with my family's busy schedule, I enjoy cooking from scratch. We love this easy taco salad made with ground...

Cincinnati Chili

Cinnamon and cocoa give a rich brown color to hearty Cincinnati chili. This dish will warm you up on a...


Cajun Meat Loaf

A jambalaya of flavors greets guests who sample my zippy meat loaf. I received the recipe years ago from a...

Sweet ‘n’ Snappy Chili

I created this dish by combining two different recipes plus some of my own ideas. Folks are pleasantly surprised to...


Meaty Mexican Sandwiches

I like to serve these hearty sandwiches on Super Bowl Sunday along with a green salad, rice and beans. Everyone...


Spicy Pork Chili

This zippy chili is a pleasant change from the traditional beef chili recipes I've tried. It tastes so good served...


Hearty Rice Dressing

At church socials and family reunions, this satisfying dressing has always been well received. It's a favorite with our family,...

Pork and Apple Tamales

Serve this family favorite for all occasions: a quick dinner, brown-bag lunch, hearty snack or even a fun appetizer. —Marie...


Green Chile Stew

Peppers give this down-home green chili stew a wonderful rich flavor your family will love. —Mary Spill, Tierra Amarilla, New...


Brown Sugar-Glazed Meatballs

I modeled these sweet-spicy pork-and-shrimp meatballs after the filling in Asian wontons. They're a family favorite, whether I serve them...