North America

From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.

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    Sheet-Pan Jambalaya with Cauliflower Rice

    Sheet-pan dinners are a busy cook's dream with quick prep and easy cleanup. This sheet-pan jambalaya is a healthy twist on a classic that uses cauliflower rice for a lower-carb supper. —Julie Peterson, Crofton, Maryland

    Easy Shrimp Tacos

    I love preparing these easy-to-make shrimp tacos. Hatch chiles are a staple ingredient in my home state of Texas, and...


    Crunchy Chili Lime Shrimp

    Easy, quick and family-friendly, this chili lime shrimp recipe comes together in just 30 minutes. The secret is the flavor-packed...


    Popcorn Shrimp Tacos with Cabbage Slaw

    These healthy popcorn shrimp tacos combine classic flavors in a new way! It’s one of my family’s favorites. To make...


    Sopa de Camarones (Shrimp Soup)

    My daughter and I came up with this soup recipe when she was younger, and it's been a favorite with...

    Cheesy Cajun Shrimp and Grits

    I was born and raised in the South. A few years ago I moved to Pennsylvania, where good Southern comfort...


    Easy Jambalaya

    I brought this easy jambalaya to a Sunday potluck and it was quickly gobbled up. When friends asked me for...

    Air-Fryer Shrimp Po’Boys

    My husband loves crispy coconut shrimp and po'boys, so I combined them with a spicy remoulade and voila! This air-fryer...


    Grilled Chorizo and Shrimp Paella

    This shrimp paella recipe is not only healthy but satisfying, too! There's vitamin C from the sweet red pepper, fiber...


    Shrimp and Cucumber Canapes

    These cute stacks really stand out in a holiday appetizer buffet. Tasty, cool and crunchy, they come together in a...


    Company Shrimp-and-Crab Cakes

    The addition of shrimp gives crab cakes a new flavor. Using panko instead of flour makes the prep easier, plus...

    Artichoke & Jalapeno Crab Dip

    This has always been a great potluck dish—I haven't found anyone yet who hasn't loved it! The rich and creamy...


    Slow-Cooker Jambalaya Risotto

    I love risotto, but I don't always love the time and stirring it takes to get the creamy goodness. I...


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    Saucy Barbecue Shrimp

    This old, rustic Cajun dish is one of our family favorites. Don't remove the shells from the shrimp—the beauty of...


    Turkey Shrimp Gumbo

    This slimmed-down version of gumbo tastes just as hearty as the classic version. —Michael Williams, Westfield, New York


    Over-the-Border Shrimp Enchiladas

    These enchiladas have a bit of a kick, thanks to chili powder and green chiles, but the deliciously creamy sauce...

    Cheesy Seafood Enchiladas

    Quick-cooking seafood and mildly spicy chile peppers and salsa make this dish a
    flavor adventure that my family loves....


    Shrimp Tostadas with Lime-Cilantro Sauce

    I love shrimp and veggies marinated in citrus juice, also known as ceviche. This recipe starts with cooked shrimp and...


    Cajun Grilled Shrimp

    The kicked-up marinade on these shrimp makes this a flavor-packed dish. Serve over rice, and make sure to squeeze those...


    Foil-Packet Shrimp and Sausage Jambalaya

    This hearty, satisfying dinner has all the flavors of an authentic jambalaya with little effort. The foil packets can be...


    Tangier Island Virginia Crab Cakes

    I grew up eating these crab cakes, which are crisp on the outside and tender on the inside. They're absolutely...


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    Pressure Cooker Carolina Shrimp & Cheddar Grits

    Instant pot shrimp and grits are a house favorite—if only we could agree on a recipe. I stirred things up...


    Seared Scallops with Cheddar-Onion Grits

    My holiday guests love shrimp and grits, but I wanted to shake things up one year. These pan scallops are...


    Southern Shrimp & Grits

    “This is just an old Southern stick-to-your-ribs dinner combining fresh shrimp, a medley of peppers, onion and creamy cheese grits....

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    Creole Scallop Cakes

    Experimenting in the kitchen is a passion of mine...a passion I hope to pass along to my daughter. One day...


    Martha’s Fish Tacos

    We can’t get enough barbecued fish at our house. This recipe can be made ahead and served cold, or you...


    Shrimp Po’Boys with Pineapple Slaw

    This twist on the traditional po'boy sandwich adds flavor and veggies while reducing fat and calories. For a smoked flavor,...


    The Ultimate Fish Tacos

    This recipe is my favorite meal to prepare. Adding my own personal touch to the marinade makes my fish tacos...


    Guacamole Shrimp Appetizers

    I wanted something different than a cheese-based appetizer. That's what you'll have in this fresh and flavorful snack. s for...


    Herbed Cornmeal Crab Cakes

    I created these crispy crab cakes to include some of the fresh herbs from my garden. My husband loves them...