From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.
Pressure-Cooker Southwestern Breakfast Casserole
I created this recipe for a breakfast-for-dinner meal one day, and it’s also become a favorite on chilly mornings. Such a wonderful aroma! Extra-sharp cheddar cheese allows you to use less while boosting the flavor. —Lisa Renshaw, Kansas City, Missouri