North America
From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.
Muffuletta
Muffuletta, which originated in New Orleans, is named after the round, crusty Sicilian loaf of bread it's traditionally served on. While I favor my own olive salad, there are several good versions available in most supermarkets. —Lou Sansevero, Ferron, Utah
Air-Fryer Taco Twists
Why serve tacos only in ordinary flour or corn tortillas? For a mouthwatering change of pace, try these air-fried tacos...
Cheddar Jalapeno Chicken Burgers with Guacamole
My husband and I are down for anything with guacamole, so it's no wonder that we love these smoking-hot burgers!...
Taco Skillet Pizza with Cornbread Crust
Our family loves taco pizza, and I have made so many versions of it. This recipe is like a deep-dish...
Air-Fryer Shrimp Po’Boys
My husband loves crispy coconut shrimp and po'boys, so I combined them with a spicy remoulade and voila! This air-fryer...
Cranberry Chipotle Chicken Enchiladas
Whether canned or homemade, cranberry sauce delivers a healthy dose of vitamins to this dish. A little bit sweet and...
Cheesy Cajun Cornbread Biscotti
This cookie is our best seller at our Christmas cookie bazaar. Everyone requests this tasty biscotti every year. It's simple...
Green Chile Brunch Bake
It's easy to make this ahead in a 13x9 inch pan. It's filling, perfect for a crowd, and helps busy...
Beef Taco Muffins
Who doesn't love tacos? I decided to re-create the beefy classic as muffins. We love the baked sour cream and...
Chicken Taco Pockets
We love these taco-flavored sandwiches made with crescent dough. They make a quick, easy lunch or supper with a bowl...
Chili & Cheese Ham Strata
Don’t you just love it when you find a holiday recipe that can be folded into the everyday repertoire? This...
Tex-Mex Bean Bake with Cornbread Topping
I frequently cooked this dish when I was on the cross-country team in college. We loved this veggie-packed bake so...
Chicken Fajita Submarine Sandwiches
If you’re a spice lover, my fajita subs get their zip from chili, cumin and pepper jack. The good news...
Start-Right Strata
“I substituted reduced-fat ingredients and reworked this recipe to fit my diet…and my tastes!” Served with melon or grapes on...
Bacon & Oyster Stuffing
Smoky bacon leads the way in this East Coast-inspired stuffing. If you really like oysters, add an extra can. Doubling...
Fiesta Breakfast Bake
I get a kick out of making breakfast for a crowd when I have weekend guests, and my family also...
Layered Cornbread Salad
When the garden comes in, we harvest the veggies and layer them with cornbread and sweet relish for this snappy...
Pepper & Jack Smothered Cheeseburgers
To add a little bite to your burgers, just add peppers. The cheesy pepper-onion topping and chipotle glaze lend the...
Tex-Mex Beef Sandwiches
Everyone loves these when I serve them. The cocoa is a surprise ingredient that adds a depth of flavor. It's...
Chipotle BBQ Pork Sandwiches
“I first made these for a summer barbecue with guests who love traditional BBQ pork sandwiches but wanted something lighter....
Spicy Chicken Tomato Pitas
I’m not sure if this is a Mediterranean dish with a southwestern flair or the other way around. All I...
Chipotle Roast Beef Sandwiches
Rustic ciabatta bread is the perfect match for tender roast beef and bold blue cheese and chipotle in this easy,...
Southwest Cornbread Salad
Here's an absolute favorite at potlucks and barbecues. The idea came to me as I was trying to think of...
Chipotle Cheeseburgers
Heat up a casual meal with these zippy mozzarella burgers. You can substitute ground turkey for the beef and your...
Mexican Cheese Corn Bread
This moist Mexican Cheese Corn Bread makes the perfect side for chili and soups. It's great for soaking up every...
Baked Bean Cornbread
Our daughter Kaitlin created this moist bread. She loves to fix it for our family along with hot dogs and...
Taco Sandwich
One evening, Mom and I helped each other put together this sandwich using things we had on hand. It's delicious...
Fresh Cornbread Salad
Despite my hectic schedule, I enjoy cooking for family and friends. This recipe is one of my favorites.—Pam Holloway, Marion,...
Cornbread Confetti Salad
This colorful and tasty salad is always well received at picnics and potlucks. Cornbread salads have long been popular in...
Moist Corn Bread
—Christine Mazzarella, Brockport, New York