North America

From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.

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Air-Fryer Ravioli

While visiting a friend in St. Louis, Missouri, I tried fried ravioli at almost every restaurant we visited. When I got home, I had to try to replicate them, and I think this air-fryer ravioli recipe comes pretty close. —Cristina Carrera, Kenosha, Wisconsin

Toasted Ravioli

While visiting a friend who had just moved to St. Louis, Missouri, I tried these toasted ravioli at almost every...


Fiesta Ravioli

I adapted this recipe to suit our taste for spicy food. The ravioli taste like mini enchiladas. I serve them...


Spicy Ravioli Salad

You'll be sitting down to dinner in no time when you prepare this main-dish salad. A convenient combination of frozen...


Toasted Mexican Ravioli

We like Mexican and Italian foods, so spicy breaded ravioli gives us the best of both worlds. We serve sauce...

Hearty Beef Ravioli

In this fun family-friendly supper, we add our favorite taco toppings to beef ravioli. It's easy for kids to customize...


Mexican-Style Ravioli

This easy, hearty pasta dish uses up leftover diced tomatoes, black beans, and spinach so there's no waste. —Taste of...