North America
From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.
Smoked Brisket
This smoked brisket recipe is always a crowd favorite—it really melts in your mouth! —Jodi Abel, La Jolla, California
Cheddar Jalapeno Chicken Burgers with Guacamole
My husband and I are down for anything with guacamole, so it's no wonder that we love these smoking-hot burgers!...
Grilled Steak Tacos
Spicy aioli brings a zesty kick to steak tacos, and the ribeye is a nice upgrade from typical ground beef....
Bratwurst and Chicken Kabobs
I made these lively chicken kabobs as a thank-you gift while visiting my relatives in Norway They loved eating them...
Stuffed Chorizo Burgers with Tomatillo Salsa
I created this chorizo burger for my new boyfriend and his family for our first meeting. Needless to say, they...
Grilled Chorizo and Shrimp Paella
This shrimp paella recipe is not only healthy but satisfying, too! There's vitamin C from the sweet red pepper, fiber...
Lime and Garlic Grilled Pork Chops
These juicy chops are a sizzling good reason for the summer grill. The pork is so tender and with a...
Grilled Pork Tenderloin with Cherry Salsa Mole
The combination of pork and cherries has long been a favorite of mine. The hint of spice and chocolate in...
Spiced Grilled Chicken with Cilantro Butter
The spicy heat of the chicken pairs beautifully with the flavorful cilantro butter in this original recipe from Diane Halferty...
Southwest Turkey Patties with Beans
These turkey patties are delicious and low in calories. Skip the rice if you're looking to cut carbs. —Dot Carpenter,...
Cajun Grilled Shrimp
The kicked-up marinade on these shrimp makes this a flavor-packed dish. Serve over rice, and make sure to squeeze those...
Easy Grilled Corn with Chipotle-Lime Butter
Grilling corn in the husks is so easy. There's no need to remove the silk and tie the husk closed...
Margarita Chicken Quesadillas
Quesadillas have never tasted so good as when they are filled with slightly sweet onions and peppers and topped with...
Sizzling Ancho Ribeyes
“Here in New Mexico, we love the taste of chipotle chili on just about anything. This simple, delicious recipe proves...
Martha’s Fish Tacos
We can’t get enough barbecued fish at our house. This recipe can be made ahead and served cold, or you...
Fiesta Grilled Flank Steak
Whether you broil this tasty steak—or slap it on the grill, the acid in the marinade’s lime and pineapple juice...
The Ultimate Fish Tacos
This recipe is my favorite meal to prepare. Adding my own personal touch to the marinade makes my fish tacos...
Chili-Lime Shrimp Kabobs
Lime and chili add a kick that really make this recipe pop. Plus, the grilled peppers are a great way...
Fish Tacos with Chipotle Aioli
I came up with this recipe after having fish tacos at a seafood restaurant. Instead of frying the fish, I...
Jalapeno-Lime Chicken Drumsticks
Bottled hot sauce isn't my thing, so I developed a fresh pepper glaze for grilled chicken. These drumsticks practically fly...
Mexican Flank Steak Tacos
Here's a traditional Mexican main dish prepared with a twist! The fruity salsa cools off the spicy pesto, and in...
Grilled Sweet Potato & Jicama
My dad used to grill sweet potatoes and serve them with a simple vinaigrette. I've tweaked his recipe over the...
Southwest Chicken & Rice Salad
Fun and different, this summery salad has a subtle smoky flavor that really says “Southwest.” The grilled corn adds an...
Grilled Caribbean Lime Chicken
With its amazing tropical salsa, this entree is a showstopper. Add leftover salsa to quesadillas, pork tenderloin or serve it...
Ranchero Grilled Steak Wraps
Flat iron steak is a lean cut of beef so take care not to overcook it. The ancho chili-mayonnaise sauce...
Chicken Taco Burgers
This moist chicken burger offers a kick of southwest flavor. Top with avocado, jalapeno, salsa and cheese. Ole!
Maria...
Halibut Soft Tacos for Two
"This is one of my summery, healthy favorites that is quick, colorful and full of nutrients. Sometimes I serve them...
Mexican Grilled Salmon
Lime juice adds a little spark to a pesto-like mixture that coats salmon fillets. I prepare this recipe all year...
Grilled Cajun Shrimp Skewers
Add some veggies like red and orange bell pepper rings on a bed of salad greens for a healthy, elegant...
Grilled Tomatillo Chicken
This winning dish gets its flavorful kick from a tomatillo mixture jazzed up with lime juice, cilantro and jalapeno. Dollop...