From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.
Cuban-Style Stuffed Peppers
Cooking green pepper halves in the microwave not only cuts down the cooking time but it keeps the kitchen cooler.
Cuban Black Bean Soup
Using a blender, this soup becomes a smooth, nutritious heart-warmer just right for those cool nights. If the soup is...
Cuban Pork Roast
A citrus and spice marinade seasons this moist, tender roast. "The pork is flavorful but mild, so everyone likes it,"...