North America

From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.

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Tuna-Stuffed Avocados

"My family loves avocados, and this delicious salad is perfect on days you don't want to spend a lot of time cooking," writes Vicki Smith of Okeechobee, Florida. "Served with soup and bread it makes a tasty meal anytime."

Tarragon Tuna Salad Wraps

“These warm flour tortillas rolled around a cool and creamy, tuna-vegetable mixture make super sandwiches year-round,” Josephine Devereaux Piro confirms...


Salsa Tuna Salad

I perk up this fresh-tasting tuna salad with flavorful salsa. Bright corn and green pepper add pretty color to the...