Italian

Our Italian recipes will make you say “buon appetito.” Check out our classic Italian recipes and our quick and easy recipes, too!

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Skewered Ravioli with Creamy Tomato Dipping Sauce

I wanted to make an easy appetizer with my favorite pasta, cheese ravioli, but didn't want the mess of frying. I used pesto and bread crumbs for a crust, and broiled them for a little crunch. —Rebecca, Guffey, Apex, North Carolina

One-Pan Tuscan Ravioli

Sometimes I use chickpeas instead of cannellini beans, grated Asiago or Provolone instead of Parmesan, and all zucchini if I...


Mediterranean Pasta Caesar Toss

Get creative using convenience items with a fresh take on ravioli. Try this lightened-up pasta toss for an al fresco...


Ravioli with Sausage & Tomato Cream Sauce

It tastes like you spent all day preparing this quick pasta recipe, but it’s ready in just 30 minutes! Family...


Cheesy Ravioli Bake

It takes less than 30 minutes to prep this hearty, crowd-pleasing meal. Nutmeg, white wine and basil give it an...

Mushroom Cheese Ravioli

You’d never guess this creamy, rich and colorful dish is light. Add a frosty glass of iced tea, spinach salad...


His Favorite Ravioli For 2

Turn refrigerated ravioli into a gourmet meal in no time! The rich flavors and interesting textures give this dish its...

5-Cheese Ravioli Marinara

This ravioli is ready in a flash, tossed with your favorite pasta sauce, then sprinkled with freshly shaved Parmesan cheese....


Ravioli Carbonara

Creamy Alfredo sauce tops ravioli in this savory main course from Ronda Weirich. The Liberal, Kansas cook gives it great...


Ham Ravioli Bake

I based this recipe on a dish my husband likes to order when we go out for Italian food. Not...


Pasta with Creamy Fennel Sauce

When pureeing fennel one day, I realized its velvety texture would make for a creamy, delicious pasta sauce—without all the...

Breaded Ravioli

These lightly toasted ravioli, baked instead of deep-fried, are much kinder to your waistline, Michelle Smith reports. "The homemade tomato...


Veggie Cheese Ravioli

Have the best of both worlds with this easy weeknight dish from Gertrudis Miller of Evansville, Indiana. It tastes really...


Garden Squash Ravioli

I created this dish to make the most of an overabundance of yellow squash and zucchini from our garden. It...


Roasted Pepper Ravioli Bake

I serve this casserole with a green salad and homemade Italian herb bread. The cheesy dish always receives compliments and...


Pesto Chicken ‘n’ Ravioli

Calling for several convenience products, this easy-to-assemble main course has a delightful taste pesto lovers especially will enjoy. Tip: "Serve...

Fried Cheese Ravioli

Be sure to make enough of these crispy, coated ravioli. They're bound to be the hit of your party. The...


Oven-Toasted Ravioli

“This recipe originally called for 13 ingredients, but I found a much faster way to make these tasty treats,” writes...


Worth It Lasagna

I break out this lasagna recipe whenever I need to feed a crowd. It has such an abundance of tasty...


Artichoke Ravioli

This dish is quick and easy to put together, but tastes like you spent hours preparing it. The artichokes add...


Cheese Ravioli with Zucchini

Whipping cream lends rich flavor to the lovely sauce for this colorful medley. Field editor Maria Regakis of Somerville, Massachusetts...


His Favorite Ravioli

Turn refrigerated ravioli into a gourmet meal in no time! The rich flavors and interesting textures give this dish its...


Beef Ragu with Ravioli

This sweet, no-stress sauce from our Test Kitchen tastes like it was simmering all day! Serve it over your favorite...


Pizza Ravioli

“I dreamed up this dish one day when I was trying to use up a package of frozen ravioli,” relates...

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Ravioli with Shrimp Tomato Sauce

I came up with this recipe after I sampled a similar dish when my husband and I went out to...


Pepperoni Cheese Ravioli

"This nicely spiced pasta toss is a wonderful last-minute main dish," writes Lisa Mouton of Orlando, Florida. "If you make...


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Ravioli Lasagna

When you taste this casserole, you'll think it came from a complicated, from-scratch recipe. Really, though, it starts with frozen...


Ravioli with Sausage

My family loves this dish—it's on our menu at least once a month. It's easy to double for large crowds...just...


Ravioli Soup

My family's love of pasta dishes inspired my to create this thick and hearty soup. People always rave about the...


Rich & Creamy Tortellini

“This simple recipe mimics one of my favorite menu items at a local Italian restaurant. Now we can enjoy this...