Our Italian recipes will make you say “buon appetito.” Check out our classic Italian recipes and our quick and easy recipes, too!

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Roasted Peppers on Goat Cheese

I love all of these flavors and all of my friends do too! I serve this at any party, barbecue or pot luck and it's gone before I can set it down! This recipe may be made a day or two in advance (the pepper, onion mix).

Summertime Spaghetti Sauce

10 reviews

My husband and I look forward to this flavorful sauce when our tomatoes become so abundant and we need to...

Watermelon Gazpacho

2 reviews

This is a delightfully simple, elegant dish. Serve as a side or with pita and hummus for a meal. It’s...

Poblano Pesto

1 review

"You can omit the jalapeno for an additional poblano to bring the heat level down a bit." Pair this spicy...

Calico Pepper Frittata

3 reviews

For a dish that fits any meal, you can’t beat the frittata. We add red and green peppers and use...

Spicy Bratwurst Supper

3 reviews

With a zesty sauce and a shredded Gouda cheese that melts over the top, this saucy bratwurst dish, from our...

Bacon and Pepper Pasta

3 reviews

I serve this snappy combination as either a main dish or a side dish. It gets its fresh flavor and...

Basil-Lemon Crab Linguine

2 reviews

I always add herbs to pasta to really punch up the flavor. This linguine looks and tastes like it's from...

Lobster alla Diavola

I’ve cooked lobster alla diavola (devil’s style) since I was first married. We serve lobster at family celebrations, usually with...