Italian

Our Italian recipes will make you say “buon appetito.” Check out our classic Italian recipes and our quick and easy recipes, too!

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    New York-Style Pizza

    This New York-style pizza recipe makes a no-nonsense pie. Since the crust is pliable enough to fold, cut the pizza into larger pieces if you want to eat your slices in the traditional New York way. Who says pizza isn't portable? —Mariam Ishaq, Buffalo, New York

    Deluxe Deep-Dish Pizza

    You don't have to be in Chicago to get delicious deep-dish flavor. My recipe makes it easy, using frozen bread...


    Lemony Shrimp & Mushroom Linguine

    My husband made this for me shortly before we married. I made some slight tweaks to the recipe over the...


    Limoncello Tiramisu

    We love everything about this wonderful dessert—from the light lemon flavor and creamy Mascarpone to the crunchy, crushed macaroon on...


    Loaded Spaghetti Bake

    Make this loaded pasta recipe your own, everyone loves it! It's also great made with leftover chicken from the previous...

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    Braciole

    In our family Braciole was served as a special treat for birthdays and holidays. It was Grandma’s specialty and the...


    Pork with Gorgonzola Sauce

    A tangy Gorgonzola cheese sauce dresses up tender slices of pork. Served alongside steamed broccoli, this special entree is sure...

    Pizza Sloppy Joes

    If you’re tired of same old boring sloppy joes, here’s a tasty twist! These messy, kid-friendly sandwiches have a definite...


    Baked Macaroni N Cheese Pizza

    This mac n cheese pizza combines my kids' two favorite foods. Experiment with other pizza toppings such as sausage or...


    Seafood Pasta Alfredo

    “My husband loves seafood, and I created this recipe one night with a little of this and a little of...


    Peach Gelato

    This heavenly, creamy gelato looks as good as it tastes. The mild, refreshing peach flavor will make everyone a fan....

    Sauteed Scallops & Shrimp Pasta

    I created this tempting seafood pasta for my wife. It’s a terrific meal served with crusty sourdough. If you don't...


    Family-Favorite Pasta Sauce

    This hearty Italian-style meat sauce has a sweetness that I really love. It’s the recipe I use for spaghetti, lasagna...


    Hearty Tomato-Olive Penne

    Who needs meat when you have a pasta dish loaded with tomatoes, olives and Havarti cheese? I often assemble it...


    Homemade Makeover Italian Cream Cake

    Toasted pecans and coconut take this moist cake from good to great, but it’s the cream cheese frosting that makes...


    Deep-Dish Chicken Pizza

    I've been making this versatile pizza recipe for my family for decades. It's the only one we make and is...

    Stuffed-Crust Chicken Pizza

    Talk about a clever idea that just couldn’t be quicker or easier! Convenient string cheese is the secret behind Pam’s...


    Red Wine and Chocolate Cupcakes

    Red wine and chocolate make an amazing pairing, especially in these rich, elegant cupcakes made for my mother’s birthday. She...


    Toasted Hazelnut and Chocolate Ice Cream

    The flavors in this ice cream take me back to European vacations I've enjoyed in the past. I am a...


    Asparagus Veal Cordon Bleu

    "Now that our children are on their own, I try to make varied meals for two that are both appetizing...


    Pancetta and Mushroom-Stuffed Chicken Breast

    I was inspired by a stuffed chicken Marsala dish I had at a restaurant and wanted to come up with...


    Quick Crab Alfredo

    I use canned soup and sour cream to hurry along a rich sauce that coats imitation crab. When spooned over...


    Macaroni Sausage Supper

    Joyce Clauson and her husband chase winter’s chill in Wisconsin Rapids, Wisconsin with this hearty and delicious casserole that’s been...


    Berry Tiramisu Cake

    "I love traditional tiramisu," notes Diane Way of Harrisburg, Pennsylvania, "but my husband was never crazy about the coffee flavor....

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    Mushroom Pizza Burgers

    There is nothing better than a good, grilled burger for a picnic. This one fills the bill, and it is...


    Creamy Lasagna Casserole

    Satisfy your gang with this casserole sent in by Shelly Korell. The Eaton, Colorado reader whips up a rich combination...


    Garlic Shrimp Spaghetti

    Served with a salad and garlic bread toast, this garlic shrimp spaghetti makes a tasty dinner. —June Foote, Spring Hill,...


    Patriotic Pasta

    A popular side dish for our Independence Day menu, this hearty pasta salad is practically a meal in itself. It...


    Cheesy Lasagna

    The four different types of cheese make this lasagna a real crowd-pleaser. You can vary the amount of mozzarella, Monterey...


    Baked Ziti Casserole

    With its rich Italian flavor and generous combination of cheeses, it's hard to believe this pasta entree is light. this...