Argentina

Travel to South American with these Argentinian recipes for main dishes, traditional finger foods and other classics, including locro.

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Flank Steak with Cranberry Chimichurri

Chimichurri is an Argentinean herb sauce that's serve with grilled meats. The addition of cranberries makes this version not only festive, but delicious. It's a wonderful accompaniment to the tender flank steak. —Cheryl Perry, Hertford, North Carolina