Central & South America
Take your taste buds on a trip with our favorite Latin American recipes featuring fresh produce, bold flavors and winning combinations.
Spicy Peruvian Potato Soup
This robust Peruvian soup (known there as locro de papa) has the comfort of potatoes and the warming spiciness of chiles. Light enough for a simple lunch, it’s also satisfying served as a dinner meal.—Taste of Home Test Kitchen, Milwaukee, Wisconsin
Flank Steak with Cranberry Chimichurri
Chimichurri is an Argentinean herb sauce that's serve with grilled meats. The addition of cranberries makes this version not only...
Pork Chops with Chimichurri
Chimichurri is a traditional Argentinian marinade/sauce that is usually paired with steak but this herbacious sauce is a wonderful accompaniment...