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Creamy White Hot Chocolate

Craving white chocolate? If so, this silky white chocolate drink is for you. —James Schend, Taste of Home Deputy Editor, Culinary
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    5 cups


  • 4 cups half-and-half cream
  • 1-1/2 cups white baking chips (9 ounces)
  • 1 teaspoon vanilla extract
  • Dash salt
  • Optional: Additional melted white baking chips, sprinkles, sweetened whipped cream


  • In a large saucepan, heat cream over medium heat until bubbles form around sides of pan (do not boil). Remove from the heat; whisk in the chocolate, vanilla and salt until smooth. Return to the heat; cook and stir until heated through. If desired, dip rim of mugs into melted chips then sprinkles. Pour drinking chocolate into mugs; top with whipped cream.
Nutrition Facts
1 cup: 533 calories, 36g fat (23g saturated fat), 107mg cholesterol, 171mg sodium, 37g carbohydrate (37g sugars, 0 fiber), 9g protein.

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