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Creamy Turkey Tetrazzini

Name: Creamy Turkey Tetrazzini
Prep time: 25 min
Cook time: 50 min
Total time: 1 h 15 min
Yield: 8 servings.
Cuisine: Europe, Italian
Ingredients: 1 package (1 pound) linguine; 6 tablespoons butter; 6 tablespoons all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon cayenne pepper; 3 cups chicken broth; 1 cup heavy whipping cream; 4 cups cubed cooked turkey; 1 cup sliced fresh mushrooms; 1 jar (4 ounces) diced pimientos, drained; 1/4 cup chopped fresh parsley; 4 to 5 drops hot pepper sauce; 1/3 cup grated Parmesan cheese

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Test Kitchen Approved

Total Time

Prep: 25 min. Bake: 50 min.

Makes

8 servings

Updated: Nov. 05, 2022

What a great way to use up leftover turkey! This casserole bakes up delicious and bubbly for a wonderful main course. —Audrey Thibodeau, Gilbert, Arizona

Creamy Turkey Tetrazzini Recipe photo by Taste of Home

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Ingredients

1 package (1 pound) linguine
6 tablespoons butter
6 tablespoons all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
3 cups chicken broth
1 cup heavy whipping cream
4 cups cubed cooked turkey
1 cup sliced fresh mushrooms
1 jar (4 ounces) diced pimientos, drained
1/4 cup chopped fresh parsley
4 to 5 drops hot pepper sauce
1/3 cup grated Parmesan cheese

Directions

Cook pasta according to package directions. In a large saucepan, melt butter over medium heat. Stir in the flour, salt, pepper and cayenne until smooth. Gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cream.
Drain linguine; add 2 cups sauce and toss to coat. Transfer to a greased 13x9-in. baking dish. Make a well in center of pasta, making a space about 6x4 in.
To the remaining sauce, add the turkey, mushrooms, pimientos, parsley and pepper sauce; mix well. Pour into center of dish. Sprinkle with cheese.
Cover and bake at 350° for 30 minutes. Uncover; bake until bubbly and heated through, 20-30 minutes longer.

Nutrition Facts

1 serving: 540 calories, 25g fat (14g saturated fat), 132mg cholesterol, 729mg sodium, 49g carbohydrate (4g sugars, 3g fiber), 31g protein.

Creamy Turkey Tetrazzini

Ingredients

Directions

Nutrition Facts

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