Creamy Carrot Soup
When I serve this creamy carrot ginger soup, people are amazed by the bright color and are hooked by the deliciously different flavor. A hint of rosemary adds a nice spark to a slightly sweet soup. —Grace Yaskovic, Branchville, New Jersey
Total TimePrep: 15 min. + cooling Cook: 40 min.
Makes10 servings (2-1/2 quarts)