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Cranberry White Sangria

Name: Cranberry White Sangria
Prep time: 15 min
Cook time: 60 min
Total time: 1 h 15 min
Yield: 24 servings.
Ingredients: 1 large Granny Smith apple, halved and thinly sliced; 1/2 cup fresh or frozen cranberries; 1/2 cup whiskey; 1/4 cup sugar; 1/4 cup lemon juice; 1/4 cup lime juice; 2 bottles (750 milliliters each) sweet white wine; 1 bottle (750 milliliters) cranberry wine or 3-1/4 cups cranberry juice; Ice cubes; 6 cups cold pineapple soda

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Test Kitchen Approved

Total Time

Prep: 15 min. + chilling

Makes

24 servings

I tinkered with the ingredients in this sangria until it was perfect. It's also good with peach, apple or cherry wine and vodka. —Patti Leake, Columbia, Missouri

Cranberry White Sangria Recipe photo by Taste of Home

Ingredients

1 large Granny Smith apple, halved and thinly sliced
1/2 cup fresh or frozen cranberries
1/2 cup whiskey
1/4 cup sugar
1/4 cup lemon juice
1/4 cup lime juice
2 bottles (750 milliliters each) sweet white wine
1 bottle (750 milliliters) cranberry wine or 3-1/4 cups cranberry juice
Ice cubes
6 cups cold pineapple soda

Directions

In a large pitcher, combine the first six ingredients; let stand 30 minutes. Stir in wines. Cover and refrigerate until cold, about 30 minutes.
To serve, fill each glass halfway with ice; add 1/2 cup wine mixture. Top each with 1/4 cup pineapple soda.

Nutrition Facts

3/4 cup: 131 calories, 0 fat (0 saturated fat), 0 cholesterol, 12mg sodium, 14g carbohydrate (4g sugars, 0 fiber), 0 protein.

Cranberry White Sangria

Ingredients

Directions

Nutrition Facts

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