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Citrus Cranberry Tea

Field editor Pat Habiger of Spearvile, Kansas stirs up holiday spirit with this hot brew that's full of tangy fruit flavor.
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    32 servings (8 quarts)


  • 4 quarts water
  • 1-1/2 cups sugar
  • 6 cinnamon sticks (3 inches)
  • 8 cups cranberry juice
  • 4 cups orange juice
  • 1/3 cup lemon juice


  • In a Dutch oven, combine the water, sugar and cinnamon. Bring to a boil; reduce heat. Cover and simmer for 25 minutes.
  • Discard cinnamon sticks. Stir juices into syrup mixture. Serve warm.
Editor’s Note: This recipe does not contain tea.
Nutrition Facts
1 cup: 80 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 21g carbohydrate (20g sugars, 0 fiber), 0 protein.

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Average Rating:
  • 95mommy
    Oct 16, 2012

    Our family loves this drink! It's yummy and warms you to your bones on a cold winter day.