Home Dishes & Beverages Cakes Layer Cakes
Chocolate Pecan Pavlova
Prep: 25 min. Bake: 45 min. + cooling
8 servings
Updated: Jan. 24, 2023
This will definitely capture your taste buds! This recipe is one of my family's favorites—especially at the holidays. Although it may take a little longer to make and assemble, it is truly worth the work. It's a rich-tasting, light dessert that everyone will enjoy. I usually use pecans, but you can substitute walnuts, hazelnuts or other nuts. —Nancy Preussner, Delhi, Iowa
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