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Chocolate-Hazelnut Spoons

Total Time

Prep: 15 min. + standing Cook: 5 min.

Makes

1 dozen

My daughter has an amazing time decorating spoons. She then likes to stir them into hot chocolate. —January Brylow, Milwaukee, Wisconsin
Chocolate-Hazelnut Spoons Recipe photo by Taste of Home

Ingredients

  • 1/2 cup Nutella
  • 12 metal or plastic spoons
  • 3/4 pound white candy coating, melted
  • Optional toppings: assorted colored sugars, small or crushed candies and colored sprinkles

Directions

  1. Place 2 teaspoons Nutella onto each spoon. Dip spoons quickly in melted candy coating; allow excess to drip off. Decorate with toppings if desired. Place on waxed paper; let stand until set.
  2. Use to stir servings of hot cocoa.

Nutrition Facts

1 spoon: 212 calories, 12g fat (8g saturated fat), 0 cholesterol, 5mg sodium, 28g carbohydrate (26g sugars, 0 fiber), 1g protein.

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