Chili-Rubbed Steak & Bread Salad
Total TimePrep: 35 min. + standing Grill: 15 min.
This was a big hit, a definite do-over. It made a lot of dressing. The 1/2 cup was plenty on the salad. Would considering halving next time. Used herb garlic focaccia I had on hand. I did use 2 tbsp. of prepared horseradish instead of fresh grated. Did anyone use fresh? I was wondering how that turned out as I usually do not use fresh.
I subbed Caesar dressing for the ranch dressing (didn't have ranch)This was very tasty!
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We loved this! Made it tonight for dinner & we enjoyed the combination of ingredients that created a salad without lettuce.