Chicken Rice Bowl
These rice bowls are so easy to toss together on a busy weeknight, and I usually have the ingredients on hand. I start sauteing the onion and pepper first, then I prepare the instant rice. If you like, top it with some shredded sharp cheddar cheese.
Reviews
I made 2 cups of rice (Just added enough water to the broth to make 2 cups), and added a few more vegetables just because we love rice. Very good and quick!
No comment left
No comment left
this was really good, my husband went back for seconds. The sage was a little overpowering. Next time I won't add so much sage.
Everyone took seconds!
This is a way simple recipe that is delicious! My daughter really loves it and she is a year and a half.
No comment left
No comment left
nice with soy sauce
Tasty! It was like a light version of fried rice sans the egg. I didn't have peas & carrots either; but it was flavorful even just with the onion/peppers.