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Chicken Cassoulet Soup
Prep: 35 min. Cook: 6 hours
7 servings (about 2-3/4 quarts)
Updated: Apr. 26, 2022
After my sister spent a year in France as an au pair, I created this lighter, easier version of traditional French cassoulet for her. It uses chicken instead of the usual duck.—Bridget M. Klusman, Otsego, Michigan
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