Chicken Caesar Macaroni Salad
Give me a Caesar salad anytime, no matter what form it's in. I like to add some chicken and artichokes to make this Caesar macaroni salad a little more hearty. —Shawn Barto, Palmetto, Florida
Ingredients
- 2 cups uncooked elbow macaroni
- 1 cup mayonnaise
- 2 tablespoons Italian salad dressing mix
- 2 teaspoons sugar
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup chopped rotisserie chicken
- 1 can (14 ounces) water-packed artichoke hearts, drained and chopped
- 1/4 cup grated Parmesan cheese
- 2 tablespoons capers, drained
- Caesar salad croutons, optional
