Cedar-Plank Stuffed Portobellos
Prep: 30 min. + soaking Grill: 15 min.
Updated: Oct. 13, 2022
When we were newlyweds, my father-in-law made us stuffed portobello mushrooms. I’ve tweaked the recipe for our tastes. I like to serve it with salad and potato wedges. —Katie Stemp, Tacoma, Washington