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Cast-Iron Loaded Breakfast Biscuits
Prep: 35 min. Bake: 20 min.
8 servings
Updated: Jan. 07, 2023
These biscuits are full of hearty breakfast ingredients like eggs, bacon, mushrooms and cheese! They are perfect to bake up on the weekends, freeze and then reheat for a quick weekday breakfast. A gluten-free flour blend can be substituted for the all-purpose flour. —Courtney Stultz, Weir, Kansas
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