Home Recipes Ingredients Meat & Poultry Pork
Caramelized-Onion Pork
Prep: 30 min. Bake: 40 min. + standing
4 servings
Updated: Oct. 21, 2022
We live in a farming community, and one of our main crops is onion. When I competed in a cooking contest at the Idaho-Eastern Oregon Onion Festival, I was flabbergasted when I won the top three prizes. This was the first-place recipe. —Nell Cruse, Ontario, Oregon
Read Next