Home Soups Chowders Corn Chowders
Cajun Shrimp Soup
Prep: 25 min. Cook: 35 min.
10 servings (2-3/4 quarts)
Updated: Jan. 12, 2023
My mom used to cut the corn off the cob to make this soup, but I use canned cream-style corn. This is a very good dish to come home to on a chilly day.
Read Next