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Broccoli Slaw

Test Kitchen Approved

Total Time

Prep: 15 min. + chilling

Makes

6 servings

Here's my favorite twist on broccoli salad. It's so easy to make and has an irresistible tangy crunch. —Konny Thomas, Citrus Heights, California

Broccoli Slaw

Broccoli Slaw Recipe photo by Taste of Home

Ingredients

4 cups broccoli florets
2 cups shredded red cabbage
1 small sweet onion, finely chopped
1 medium carrot, shredded
1/2 cup raisins
1 cup coleslaw salad dressing

Directions

In a large bowl, combine all ingredients and toss. Refrigerate, covered, at least 2 hours. Stir before serving.

Nutrition Facts

1 cup: 225 calories, 12g fat (2g saturated fat), 4mg cholesterol, 325mg sodium, 25g carbohydrate (19g sugars, 3g fiber), 3g protein.

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