Breakfast Sausage Patties

Name: Breakfast Sausage Patties
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 1 pound ground turkey; 3/4 teaspoon salt; 1/2 teaspoon rubbed sage; 1/2 teaspoon dried thyme; 1/2 teaspoon ground nutmeg; 1/8 teaspoon cayenne pepper; 2 teaspoons canola oil

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Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

Updated: Oct. 24, 2022

These breakfast patties are the perfect accompaniment to any egg entree. Cayenne pepper gives the sausage just the right amount of zip.—Carolyn Sykora, Bloomer, Wisconsin

Breakfast Sausage Patties Recipe photo by Taste of Home

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Ingredients

1 pound ground turkey
3/4 teaspoon salt
1/2 teaspoon rubbed sage
1/2 teaspoon dried thyme
1/2 teaspoon ground nutmeg
1/8 teaspoon cayenne pepper
2 teaspoons canola oil

Directions

In a large bowl, combine the turkey, salt, sage, thyme, nutmeg and cayenne. Shape into eight patties.
In a large skillet, cook patties in oil over medium heat for 5 minutes on each side or until juices run clear. Drain on paper towels.

Nutrition Facts

2 each: 250 calories, 19g fat (6g saturated fat), 77mg cholesterol, 559mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 18g protein.

Breakfast Sausage Patties

Ingredients

Directions

Nutrition Facts

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