Blueberry Syrup
Blueberry and blueberry preserves make this syrup bursts with flavor. Try it over your favorite pancakes, French toast or waffles.—Lorrie McCurdy, Farmington, New Mexico
Ingredients
- 1 cup packed brown sugar
- 1 cup sugar
- 1/2 cup fresh or frozen blueberries
- 1/2 cup water
- 1/2 cup blueberry preserves
- 1 teaspoon maple flavoring
