BLT Pizza

Name: BLT Pizza
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 servings.
Cuisine: Europe, Italian
Ingredients: 1 prebaked 12-inch pizza crust; 1/2 cup Miracle Whip; 2 teaspoons dried basil; 1/2 teaspoon garlic powder; 1/8 teaspoon onion powder; 12 bacon strips, cooked and crumbled; 3/4 cup shredded cheddar cheese; 3/4 cup shredded part-skim mozzarella cheese; 1-1/2 cups shredded lettuce; 2 medium tomatoes, thinly sliced

I use a prebaked crust and fixings from the much-loved BLT sandwich to create this fun variation. It's my family's favorite pizza. —Marilyn Ruggles, Lees Summit, Missouri

Ingredients

1 prebaked 12-inch pizza crust
1/2 cup Miracle Whip
2 teaspoons dried basil
1/2 teaspoon garlic powder
1/8 teaspoon onion powder
12 bacon strips, cooked and crumbled
3/4 cup shredded cheddar cheese
3/4 cup shredded part-skim mozzarella cheese
1-1/2 cups shredded lettuce
2 medium tomatoes, thinly sliced

Directions

Place the crust on a ungreased 12-in. pizza pan. In a small bowl, combine the Miracle Whip, basil, garlic powder and onion powder; spread over crust. Set aside 1/4 cup bacon. Sprinkle cheeses and remaining bacon over crust.
Bake at 425° for 8-12 minutes or until cheese is melted. Top with lettuce, tomatoes and reserved bacon. Cut into wedges.

Nutrition Facts

1 piece: 510 calories, 32g fat (9g saturated fat), 43mg cholesterol, 845mg sodium, 37g carbohydrate (2g sugars, 1g fiber), 18g protein.

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