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Berry Brownie Pizza

Name: Berry Brownie Pizza
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 servings.
Ingredients: 1 package fudge brownie mix (8-inch square pan size); 1-1/4 cups cold 2% milk; 1 package (3.4 ounces) instant vanilla pudding mix; 2-1/2 cups whipped topping; 2 cups mixed fresh berries; Chocolate syrup and chopped pecans

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Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 15 min. + chilling

Makes

12 servings

How could you not love pizza for dessert? A fudgy brownie base is layered with a whipped topping sauce, then topped with fresh strawberries, chopped nuts and a drizzle of chocolate syrup. —Karen Heleski, Ubly, Michigan —Karen Heleski, Ubly, Michigan

Ingredients

1 package fudge brownie mix (8-inch square pan size)
1-1/4 cups cold 2% milk
1 package (3.4 ounces) instant vanilla pudding mix
2-1/2 cups whipped topping
2 cups mixed fresh berries
Chocolate syrup and chopped pecans

Directions

Prepare brownie batter according to package directions; spread onto a greased 12-in. pizza pan.
Bake at 350° until a toothpick inserted in the center comes out almost clean, 18-22 minutes. Cool for 15 minutes on a wire rack.
Meanwhile, in a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping. Spread over brownie crust.
Top with berries and drizzle with chocolate syrup. Sprinkle with pecans. Refrigerate until chilled.

Test Kitchen tips

Get creative with this brownie-crust version of fruit pizza. Use your favorite fruits, candies and syrups.

Health tip

Create a lighter (and easier) version of this festive dessert: Spread 1 cup vanilla Greek yogurt over the brownie crust and top with your favorite berries.

Nutrition Facts

1 piece: 312 calories, 14g fat (5g saturated fat), 19mg cholesterol, 215mg sodium, 44g carbohydrate (31g sugars, 2g fiber), 4g protein.

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