Beefy Taco Dip
Total TimePrep: 30 min. + chilling
Love, love, love this. It's easy to make, just a little time consuming but totally worth. It's great to share with friends and family.
To spice up the cream cheese mixture, if you have some, use some taco bell hot sauce (I use mild) packets in with the mixture. Gives it some flavor. Or, I keep a "taco blend" spice mix I make and sprinkle some of that into the mixture. Otherwise, it is great.
Made this for an Easter gathering. Everyone loved it! Tasted great!
bottom layer too bland, pretty tho, would play around with spicing more. An awful big mess, when you dump on the floor !!!!!
good base dip, but I felt that the flavors could have been a little more outstanding. I will make again, and play with the spices next time.
This is a winner! My husband raved over it. I keep coming back for leftovers. One variation I tried and liked, was to saute diced onion and zucchini with the meat. This kept the mixture a little moister and added a little more vegetable content. We'll be having this often.
Rather than using tomato sauce, try with salca sauce, sublime! :)
We like this recipe! The tomato sauce and fresh tomatoes give it great tomato flavor. The cream cheese mixture offsets the taco spices, onions and peppers. It can be spiced up with hotter peppers, zestier onions and a sprinkle of hot pepper flakes in the meat mixture.
very tasty but I make a version where I added refried beans as the base, cover it with avocado seasoned, salsa, shredded Mexican cheese and gr onions on top and heat it at 350 for 20 mins. Just prefer it hot! /g Borczyk Field Editor
this recipe is awesome! I have made this many times and it is allways a big hit.