Barbecue Jack Chicken

Name: Barbecue Jack Chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 4 boneless skinless chicken breast halves (6 ounces each); 4 slices pepper Jack cheese; 1 cup barbecue sauce

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Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

4 servings

Pepper Jack cheese from the deli and bottled barbecue sauce are all you need to dress up these simple grilled chicken breasts. —Taste of Home Test Kitchen

Barbecue Jack Chicken Recipe photo by Taste of Home

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Ingredients

4 boneless skinless chicken breast halves (6 ounces each)
4 slices pepper Jack cheese
1 cup barbecue sauce

Directions

Carefully cut a pocket in each chicken breast half. Fill with cheese; secure with toothpicks.
Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or a thermometer reads 165°, basting frequently with barbecue sauce. Discard toothpicks before serving.

Nutrition Facts

1 each: 120 calories, 4g fat (2g saturated fat), 31mg cholesterol, 572mg sodium, 8g carbohydrate (7g sugars, 1g fiber), 11g protein.

Barbecue Jack Chicken

Total Time

Makes

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Ingredients

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