Bacon Squash Saute
This delicious medley is my favorite way to serve zucchini and squash. The bacon and onion add just the right amount of flavor and crunch. —Jodi Grable, Springfield, Missouri
Ingredients
- 6 bacon strips, diced
- 2 small zucchini, cut into 1/4-inch slices
- 2 small yellow summer squash, cut into 1/4-inch slices
- 1 medium onion, thinly sliced
