Au Gratin Peas and Potatoes
Total TimePrep/Total Time: 30 min.
This sounds great, but what kind of potatoes are best for this recipe?
Love this. I made it just as written. When layering I did half then the last half. Will be making again
What happened to the onions you sautéed? Haven’t made yet!
Need advice about how to layer: Are you supposed to repeat a portion of each ingredient with each layer; or, place all of the potatoes, then all of the peas, then all the bacon, then all the cheese? Thanks in advance!
I left the peas out as I don't like them.
It looks so good and easy . However, I was also confused about the last part. I would think you would definitely need to simmer the gravy a little to make it not so runny (or am I wrong)? I'm looking forward to making it though - thanks for sharing....
This is a great, flavorful and comforting dish! I love the addition of the peas! It's easy to make with everything cooking up together in a skillet. Will definitely make again!
Bacon drippings are what really gives this recipe it's flavor, so don't omit!
tasty, except I was confused with the last step. So I ended up simmering the pot a little longer until the gravy mixture bubbles.