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Apple Nut Bars

Total Time

Prep: 15 min. Bake: 25 min.

Makes

1 dozen

Updated: Oct. 15, 2022
For big apple taste packed into a yummy dessert, try these Apple Nut Bars. You don't even have to peel apples! —Karen Nelson, Sullivan, Wisconsin

Ingredients

  • 2 large egg whites
  • 2/3 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 2 cups chopped tart apples
  • 1/4 cup chopped pecans

Directions

  1. In a large bowl, whisk the egg whites, sugar and vanilla for 1-1/2 minutes or until frothy. Whisk in flour and baking powder until blended. Fold in apples and pecans.
  2. Transfer to a 9-in. square baking pan coated with cooking spray. Bake at 350° for 22-28 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

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