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Ambrosia Fruit Salad

Total Time

Prep/Total Time: 20 min.

Makes

6 servings

My mom's ambrosia salad, with its tasty combination of fresh fruits and creamy yogurt, is a family favorite, and a great addition to a backyard barbecue. —Colleen Belbey, Warwick, Rhode Island
Ambrosia Fruit Salad Recipe photo by Taste of Home

Ingredients

  • 2 cups cubed fresh pineapple
  • 2 large navel oranges, peeled and sectioned
  • 1-1/2 cups green grapes
  • 1 cup miniature marshmallows
  • 1 large banana, sliced
  • 1/2 cup sweetened shredded coconut
  • 1/4 cup chopped almonds
  • 3/4 cup vanilla yogurt
  • Toasted sweetened shredded coconut, optional

Directions

  1. Combine the first seven ingredients; gently fold in yogurt. Refrigerate until serving. If desired, top with toasted coconut.

Nutrition Facts

3/4 cup: 229 calories, 6g fat (3g saturated fat), 2mg cholesterol, 53mg sodium, 43g carbohydrate (33g sugars, 4g fiber), 4g protein.

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