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Almond Green Beans

Total Time

Prep/Total Time: 25 min.

Makes

6 servings

THIS simple, quick way of preparing beans makes it an easy recipe to turn to at the last minute. Cooking the beans in the basic ingredients results in a flavorful, impressive side dish.

Ingredients

  • 1/4 cup butter, cubed
  • 1-1/4 teaspoons chicken bouillon granules
  • 1/4 teaspoon celery seed
  • 1/8 teaspoon pepper
  • 1-1/4 pounds fresh green beans, trimmed
  • 1-1/4 teaspoons soy sauce
  • 1/2 cup slivered almonds, toasted

Directions

  1. In a large skillet, melt butter; add the bouillon, celery seed and pepper. Stir in the beans. Cover and cook over medium heat for 9-11 minutes or until crisp-tender, stirring occasionally. Stir in soy sauce and almonds.

Nutrition Facts

3/4 cup: 150 calories, 12g fat (5g saturated fat), 20mg cholesterol, 298mg sodium, 9g carbohydrate (2g sugars, 4g fiber), 4g protein.

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