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Almond Cheese Spread

"I love this dip recipe! It's a great way to use up leftover or different kinds of cheeses I've already got on hand," says Joan Cooper of Lake Orion, Michigan.
  • Total Time
    Prep: 10 min. + chilling
  • Makes
    2 servings

Ingredients

  • 1/2 cup shredded sharp white cheddar cheese
  • 2 tablespoons mayonnaise
  • 1/8 teaspoon onion powder
  • Dash pepper
  • Dash Louisiana-style hot sauce
  • 1 green onion, chopped
  • 1 tablespoon sliced almonds
  • Celery ribs or assorted crackers

Directions

  • In a small bowl, combine the first five ingredients; stir in green onion and almonds. Cover and refrigerate for at least 4 hours. Serve with celery or crackers.
Nutrition Facts
1/4 cup: 185 calories, 16g fat (7g saturated fat), 35mg cholesterol, 297mg sodium, 3g carbohydrate (1g sugars, 1g fiber), 8g protein.

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