Air-Fryer Banana Bread

Air-Fryer Banana Bread Tips

What else can you put in air-fryer banana bread?

Swap out the pecans for walnuts, or add chocolate chips instead of nuts to go with those ripened bananas. (Here's how to ripen bananas quickly if yours aren't quite ready yet). It's always nice to mix in a little cinnamon and vanilla, too. Check out our other banana bread recipes for more inspiration.

Can you freeze air-fryer banana bread?

You can freeze air-fryer banana bread the same way you freeze regularly baked bread. For best results, wrap it in foil and then freeze it in a sealed freezer bag for up to 4 months. At room temperature, banana bread will keep for about 4 days in an airtight container or bread box. Here's how to store all your favorite baked goods.

Can you put a foil loaf pan in an air fryer?

Foil loaf pans are safe to use in the air fryer, as is any other foil pan that fits in the appliance. In fact, you can use any ovenproof dish in the air fryer, whether it’s made of glass, ceramic, metal or silicone. Aluminum foil is also safe to use, which makes cleanup a breeze. Find more tips, recipes and burning questions answered in our air fryer cooking guide.

—Sarah Tramonte, Taste of Home Associate Culinary Producer In our testing, we find cook times vary dramatically between brands of air fryers. As a result, we give wider than normal ranges on suggested cook times. Begin checking at the first time listed and adjust as needed.