Gluten-Free Recipes

It’s easy to eat GF with our library of ideas. You can find gluten-free recipes for breakfast, lunch, dinner—and most importantly, dessert!

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Red Lentil Hummus with Brussels Sprout Hash

This spicy red lentil hummus is a new take on the classic dip. The Brussels sprout topping adds a special touch, but you can serve it without the topping, too. —Carolyn Manning, Seattle, Washington

Lentil, Bacon and Bean Soup

This quick soup feels extra cozy with lots of lentils and a touch of smoky, bacony goodness. You might want...


Sweet Potato Lentil Stew

I fell in love with the spicy aromas in this slow-cooked lentil stew. Add whatever ingredients you have on hand,...