Dutch Ovens: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning a Dutch oven.

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Beef Brisket Marinara

1 review

Marinara sauce and tender meat are real comfort food. Serve this brisket with mashed potatoes, rice or pasta. —Donna Marie Ryan, Topsfield, Massachusetts

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Favorite Corned Beef and Cabbage

48 reviews

It may be the most famous dish to eat on St. Patrick's Day, but this Irish-American corned beef recipe is...


Southwestern Beef Brisket

1 review

This recipe makes the beef so tender that it comes apart with a fork. When served with mashed potatoes and...


Sunday’s Corned Beef

7 reviews

Here’s an old Irish recipe I’ve been making for decades—and not just on St. Patrick’s Day—because it’s so fast and...


Braised Hanukkah Brisket

2 reviews

My mother, Enid, always used the most marbled cut of brisket she could find to make this recipe, so she'd...

Glazed Corned Beef

30 reviews

I serve this delicious entree each St. Patrick's Day, even though my family is Dutch, not Irish. The tender meat...


Beef and Orzo Skillet

Not only does this recipe make tasty use of any leftover brisket, it also cooks up in one pot, making...

Traditional Boiled Dinner

19 reviews

Corned beef is a real treat in our family and we love the savory flavor the vegetables pick up from...