Dutch Ovens: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning a Dutch oven.

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Dilled New Potatoes

6 reviews

With six kids at home, I try to grow as much of our own food as possible, and our big potato patch means easy and affordable meals for much of the year. For this fresh and tasty side dish, I season red potatoes with homegrown dill. —Jennifer Ferris, Bronson, Michigan

Caramelized Onion & Garlic Smashed Potatoes

This potato recipe provides an interesting take on typical mashed potatoes. The easy-to-make side is rich with bold flavors from...


Favorite Irish Stew

19 reviews

Lamb is a great source of protein and adds a delicious flavor to this Irish stew. If you can't find...


Glazed Corned Beef

30 reviews

I serve this delicious entree each St. Patrick's Day, even though my family is Dutch, not Irish. The tender meat...


Dill Pickle Potato Salad

21 reviews

Dill pickles add pizzazz to this old-fashioned chilled salad. The creamy, well-dressed side dish makes a flavorful and attractive addition...

Easy Colcannon

15 reviews

This tasty and traditional Irish recipe for buttery potatoes and cabbage is good any time of year. —Pam Kennedy, Lubbock,...


Classic Cabbage Rolls

63 reviews

I've always enjoyed cabbage rolls but didn't make them since most methods were too complicated. This recipe is fairly simple...

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Favorite Corned Beef and Cabbage

48 reviews

It may be the most famous dish to eat on St. Patrick's Day, but this Irish-American corned beef recipe is...


Sunday’s Corned Beef

7 reviews

Here’s an old Irish recipe I’ve been making for decades—and not just on St. Patrick’s Day—because it’s so fast and...


Cheddar Cheese & Beer Soup

The taste of beer is subtle, but it's just enough to complement the cheese in this rich and creamy soup....


Traditional Boiled Dinner

19 reviews

Corned beef is a real treat in our family and we love the savory flavor the vegetables pick up from...