Dutch Ovens: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning a Dutch oven.

Add Filter

    Air Fryer Egg Rolls

    My mom taught me how to make egg rolls, and since she has passed away I think of her every time I make them. These air-fryer egg rolls taste so good, you'll never want a fast-food egg roll again. —Jenniffer Love, South Waltham, Massachusetts

    Caramelized Onion & Garlic Smashed Potatoes

    This potato recipe provides an interesting take on typical mashed potatoes. The easy-to-make side is rich with bold flavors from...


    Pork & Rice Meatballs

    My appetizer meatballs combine two of my favorite Asian dishes —Chinese pork dumplings and steamed chicken balls. —Elizabeth Dumont, Madison,...


    Sweet Potato and Crab Soup

    4 reviews

    This sweet and savory soup is quick and easy to prepare. You can substitute butternut squash or pumpkin for the...


    Jimmy’s Bang Bang Chicken Sliders

    6 reviews

    I simmer chicken thighs in a spicy-sweet sauce, shred them and then pile 'em high on pretzel buns to create...

    Pork Roast with Gravy

    8 reviews

    “I've been making this juicy pork roast and gravy for 40 years,” says Jean Lowrey of Dubach, Louisiana. “Lower in...


    Best Seafood Chowder

    11 reviews

    My husband is an avid fisherman. When a family get-together was planned and we had to bring something, we created...

    Elegant Seafood Bisque

    1 review

    Creamy bisque is elegant enough for sit-down dinners yet hearty enough for casual gatherings.—Mike Payne, Hixson, Tennessee


    Homemade Bagels

    24 reviews

    I always wanted to make my own bagels, so I searched to find a bagel recipe I could try. For...


    Special Occasion Beef Bourguignon

    1 review

    I've found many rich and satisfying variations for boeuf bourguignon, including an intriguing peasant version that used beef cheeks for...


    Spiced Tea Poached Pears

    Pears are among my favorite fall fruits. This lovely dessert makes them especially spectacular. Easy elegance at its best—and that's...

    Lemon-Rosemary Marmalade

    1 review

    I love the flavor combination of lemon and rosemary. This unique marmalade goes beautifully with roast chicken, herbed pork roast,...


    Onion Beef au Jus

    25 reviews

    Garlic, onions, soy sauce and onion soup mix flavor the tender beef in these savory hot sandwiches served with a...


    Seafood Bisque

    14 reviews

    We live on the Gulf Coast, where fresh seafood is plentiful. I adapted several recipes to come up with this...


    Sweet Pineapple Cider

    I think the best thing about this recipe is that you can make it hours ahead of time so you...


    Nana’s Italian Roulade

    6 reviews

    My great-aunt from Sicily taught my mother how to stuff and bake a steak in a jelly-roll style. It’s unique...

    Traditional Italian Wedding Soup

    7 reviews

    You don’t have to be Italian to love this easy-to-make soup with tiny round pasta! Add homemade meatballs but use...


    Italian Pineapple Trifle

    1 review

    My grandmother made this rich, tempting trifle every year for our family’s Christmas Eve celebrations. Now I make it to...


    Sweet Potato Tortellini with Hazelnut Sauce

    1 review

    Using wonton wrappers instead of fresh pasta dough makes homemade tortellini easy to prepare. For more formal dinners, this makes...


    New England Lamb Bake

    8 reviews

    This dish is hearty and perfect for warming up on a chilly winter evening. The aroma is almost as delightful...


    Black-Eyed Peas with Bacon

    15 reviews

    A real Southern favorite, black-eyed peas are traditionally served on New Year's Day to bring good luck. The bacon and...


    Sensational Crabmeat Fondue

    We entertain a lot, and luxurious crab fondue makes guests feel indulged. —Debbie Obert, Middleburg, Florida


    Butternut Squash and Sausage Soup

    8 reviews

    Soup comforts the soul and this creamy, healthy soup does nothing short of that. This makes a large pot and...


    Mushroom & Wild Rice Soup

    18 reviews

    You can tell how much I adore mushrooms by looking at this recipe. I used four varieties! The wild rice...

    Magazine Cover

    Subscribe & SAVE

    Save Up To 80%!

    Barbecue Glazed Meatballs

    4 reviews

    Stock your freezer with these meatballs and you'll always have a tasty appetizer on hand. We even like to eat...


    New England Clam Chowder

    27 reviews

    I wasn't satisfied with other recipes I came across for clam chowder, so I devised this one. Everyone who's tried...


    Chili for a Crowd

    8 reviews

    This chili for a crowd was handed down to me by my aunt, who said she got it from a...


    Christmas Eve Confetti Pasta

    27 reviews

    This easy Christmas dinner has become a holiday tradition in our home. All the prep is done before we attend...


    Pumpkin Bisque with Smoked Gouda

    25 reviews

    I love the smell of this rich, cheesy soup as it bubbles on the stove. The Gouda cheese adds a...


    Classic Make-Ahead Mashed Potatoes

    44 reviews

    These make-ahead mashed potatoes save me a ton of time on Christmas day. No more frantically whipping the potatoes while...