Dutch Ovens: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning a Dutch oven.

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    Cauliflower Stuffing

    This cauliflower stuffing is the vegan substitute you've been looking for. It's perfect for the holidays. —Susan Hein, Burlington, Wisconsin

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    The Best Beef Stew

    Our stew has tons of flavor thanks to the herbs, red wine and balsamic vinegar. —Taste of Home Test Kitchen


    Dilled New Potatoes

    With six kids at home, I try to grow as much of our own food as possible, and our big...


    Buffalo Sloppy Joes

    Lean ground turkey makes this a lighter sloppy joe than the standard ground beef version. A hefty splash of hot...


    Sicilian Steamed Leeks

    I love the challenge of developing recipes for my garden leeks, a delicious underused vegetable. This Italian-flavored dish is a...

    Spicy Sweet Potato Kale Cannellini Soup

    This cross between a soup and a stew fits the meatless Monday bill quite nicely. It warms you right up,...


    Ginger Veggie Brown Rice Pasta

    Once I discovered brown rice pasta, I never looked back. Tossed with ginger, bright veggies and rotisserie chicken, it tastes...

    Sweet Potato Curry

    One of my favorite vegetarian dishes, this curry packs a lot of flavor and nutrition. It can be served over...


    Creamy Cauliflower Pakora Soup

    My husband and I often crave pakoras, deep-fried fritters from India. I wanted to get the same flavors but use...


    Weeknight Pasta Squiggles

    This zesty pasta dish is ideal for busy weeknights. It's low on ingredients and easy to prep, and it tastes...


    Tomato and Pepper Sirloin Steak

    The beefy sauce and zippy peppers in this dish offer an amazing amount of flavor for under 300 calories. —Gayle...

    Seasoned Brown Rice Pilaf

    For those of us who are white rice lovers at heart, this recipe makes brown rice taste great! Everyone takes...


    Lentil, Bacon and Bean Soup

    This quick soup feels extra cozy with lots of lentils and a touch of smoky, bacony goodness. You might want...


    Spicy Lamb Curry

    I've tweaked this curry over the years using a blend of aromatic spices. Fenugreek seeds can be found in specialty...


    Warm Tasty Greens with Garlic

    My farm box had too many greens, so I had to use them up. This tasty idea uses kale, tomatoes...


    Sweet Pineapple Cider

    I think the best thing about this recipe is that you can make it hours ahead of time so you...

    Creamy Turnip Soup

    In nearby Wardsboro, Vermont, they have a fall festival where one of the entrees is this delicious soup. Reheats wonderfully...


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    White Chicken Chili

    Folks will enjoy a change from traditional chili when they dip their spoons into this flavorful blend of tender chicken,...


    Chili Beef Pasta

    Right after I got married, an aunt gave me her recipe for skillet spaghetti and told me it was ideal...


    Pomegranate-Glazed Green Beans

    Green beans are a popular vegetable in our house. They get a nice zing from this slightly tangy glaze featuring...


    Cilantro Shrimp & Rice

    I created this dish especially for my son, who has the pickiest palate. The aroma of fresh herbs is so...


    Garlic-Sesame Green Beans

    Sauteed bits of garlic and shallot, with a sprinkling of toasted sesame seeds, turn ordinary beans into something special. Keep...


    Creamless Creamy Squash Soup

    Here's my go-to recipe for family and friends' get-togethers. One time, my niece devoured three bowls of it and we...


    Rosy Applesauce

    I always end up with lots of rhubarb each summer, but many of the recipes use a lot of sugar....

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    Savory Braised Chicken with Vegetables

    My braised chicken is a recipe my mom used to make when I was small. It tastes much more complicated...


    Beef Brisket Marinara

    Marinara sauce and tender meat are real comfort food. Serve this brisket with mashed potatoes, rice or pasta. —Donna Marie...


    Tzatziki Potato Salad

    My son has an egg allergy, so this potato salad is perfect for him. For extra color, add radishes, apple...


    Shrimp & Broccoli Brown Rice Paella

    Years ago my husband and I were vacationing in France and came across an open market where a man from...


    Curried Chicken Corn Chowder

    This recipe is close to one my mom used to make for us kids when the weather turned cold. Hers...


    Stovetop Tarragon Chicken

    My oldest daughter can't get enough of the tarragon sauce. She uses biscuits to soak up every scrumptious drop. My...