Tart Pans: Recipes & Guides

Dessert lovers, come learn everything there is to know about the tart pan.

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    Pumpkin Chocolate Tart with Cinnamon Whipped Cream

    This recipe is from my second cookbook, The Vintage Baker, and it is a personal fave. I love the (underappreciated) combo of pumpkin and chocolate. This tart has a chocolate cookie crust, but you can substitute a different cookie for the crust if you would like. Gingersnaps would be lovely, as would vanilla wafers flavored with cinnamon. —Jessie Sheehan, Brooklyn, New York, Jessie Sheehan Bakes

    Banana Pudding Tart

    Here's a tart version of the classic banana pudding. Use the entire box of vanilla wafers, reserving 1/4 cup to...


    Chocolate Ganache Pumpkin Tart

    I love the flavor combination of spiced pumpkin and chocolate, which inspired me to create this chocolate pumpkin tart. Sometimes...